Cowboy 'Caviar'

Get ready to tantalize your taste buds with our mouthwatering Cowboy 'Caviar' featuring the creamy goodness of Myanbah Farm Creamy Sun Dried Tomato & Basil Dressing. This dish is not only delicious but also perfect for those seeking a tasty vegetable-based option. It's a simple and filling crowd favorite which is perfect for parties that will leave everyone satisfied and coming back for more.

Ingredients

• Myanbah Farm Creamy Sun Dried Tomato & Basil Dressing

• 2 ripe avocados, diced

• 1 can of cannellini beans, rinsed and drained

• 1 large red onion, diced

• 2 tomatoes, diced

• 2 Lebanese cucumbers, diced

• 1 cup of corn kernels

• ¼ cup of fresh coriander

• ¼ cup of sliced spring onions

• 8 tortilla wraps and Salt and pepper to taste

Serves 6-8 as an appetizer share platter                                             

Method

1. In a large bowl, combine the diced avocado, tomatoes, coriander, spring onions, corn kernels, cannellini beans, and red onion. Toss them together, ensuring that all the vibrant colors and flavors are evenly distributed. Set the bowl aside, allowing the ingredients to marinate and mingle.

2. Take the tortilla wraps Spray them lightly with oil and cut each one into eight triangular pieces.

3. Air fry for approximately 8 minutes or until they turn golden and crispy. These toasted tortilla chips will add a delightful crunch to the dish.

4. When you're ready to serve, stir the Myanbah Farm Creamy Sun Dried Tomato & Basil Dressing into the vegetable mix. This creamy dressing will coat the ingredients, adding a burst of tangy and herbaceous flavour to the Cowboy 'Caviar.'

5. Add salt and pepper to taste, adjusting the seasoning according to your preference. Feel free to customize the flavors to suit your palate, you could add fresh chillis or chipotle peppers for a spicy version.

6. To enjoy this dish, serve the Cowboy 'Caviar' alongside the toasted tortilla chips, allowing everyone to scoop up the flavorful mixture with the crispy triangles.

 

This recipe serves 6-8 as a share platter, making it an ideal option for gatherings, potlucks, or simply a satisfying meal for the family. The combination of fresh vegetables, creamy dressing, and the crunch of toasted tortilla chips creates a delightful symphony of textures and flavors.